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    Getting Enough Folic Acid

    Getting Enough Folic Acid



    Topic Overview

    What is folic acid?

    Folic acid is one of the B vitamins your body needs for good health. Getting enough of this vitamin prevents Reference folic acid deficiency anemia Opens New Window. It also prevents certain birth defects.

    The vitamin is also called folate, but there is a difference:

    • Folate is the natural form of this vitamin. It's found in food.
    • Folic acid is the man-made form. It's put into vitamin pills and fortified foods, such as fortified breakfast cereals.

    Most people just say "folic acid" for either form of this vitamin.

    What is the recommended daily amount of folic acid?

    Most people can get the amount of folic acid they need by eating a well balanced diet.

    Daily recommended folic acid: Reference 1
    Category Age Daily amount of folic acid

    Babies

    0 to 6 months

    65 mcg (Reference micrograms Opens New Window)

    7 to 12 months

    80 mcg

    Children

    1 to 3 years

    150 mcg

    4 to 8 years

    200 mcg

    9 to 13 years

    300 mcg

    Older children and adults

    Over 13 years

    400 mcg

    Do some women need more folic acid?

    Although the recommended amount of folic acid for all adults is 400 mcg a day, many doctors recommend higher amounts for women who are able to get pregnant. This is because folic acid plays a big role in preventing birth defects.

    Women who don't get enough folic acid before and during pregnancy are more likely to have a child born with a birth defect, such as:

    Folic Acid Supplement Recommendations for Women
    Category Daily amount of folic acid (folate)

    Pregnant womenReference 1

    600 mcg

    Breast-feeding womenReference 1

    500 mcg

    Women who are able to get pregnantReference 2

    400 mcg to 800 mcg

    If you're breast-feeding, getting this extra folic acid will make sure that your baby gets the folic acid he or she needs to stay healthy.

    Here's an odd fact: The man-made form of this vitamin is actually absorbed better by our bodies than the natural form is. So even if a woman eats a well balanced diet, she may not get the extra folic acid she needs to prevent birth defects unless she also takes a supplement.

    It can be hard for women to get extra folic acid from food. So experts say that all women who are able to get pregnant should take a daily supplement that has 400 to 800 mcg of folic acid.Reference 2

    Some women need even higher doses.

    • Women who are pregnant with twins or more should take 1000 mcg a day.Reference 3
    • Women who have a family history of neural tube defects, who have already had a baby with a neural tube defect, or who are on medicines for seizures should take 4000 mcg a day. Reference 4

    Follow your doctor's advice about how to get higher amounts of folic acid. Don't just take more multivitamins. You could get too much of the other substances that are in the multivitamin.

    What if you're not planning to get pregnant right now, or ever?

    Even if you aren't planning to get pregnant, your doctor may recommend a daily supplement.

    Many pregnancies aren't planned. And the birth defects that folic acid can prevent start to form in the first 6 weeks of pregnancy. This is often before a woman even knows she's pregnant.

    So you can see why getting enough daily folic acid—even before you get pregnant—is so important.

    What foods contain folic acid?

    Foods high in folate include liver, citrus fruits, dark greens like spinach, and fortified breakfast cereals and breads. Read food labels to see how much folate the food contains.

    Estimates of folic acid in certain foods Reference 5 Reference 6
    Food Serving size Folic acid amount

    Fortified (with 100% of daily requirement) breakfast cereal

    1 cup

    400 mcg or more

    Spinach, cooked

    1 cup

    263 mcg

    Beef liver, cooked

    3 oz

    221 mcg

    Frozen peas, boiled

    1 cup

    94 mcg

    Asparagus, boiled

    4 spears

    89 mcg

    Enriched white rice, cooked

    1 cup

    235 mcg

    Frozen broccoli, cooked

    1 cup

    168 mcg

    Strawberries

    1 cup

    40 mcg

    Orange

    1 small

    39 mcg

    Kidney beans, cooked

    1 cup

    230 mcg

    Pinto beans, cooked

    1 cup

    294 mcg

    Lentils, cooked

    1 cup

    358 mcg

    Enriched macaroni, cooked

    1 cup

    167 mcg

    Folic acid tips

    • Breads, breakfast cereals, and pasta are often fortified with folic acid. Read labels for the folic acid amount.
    • Eat vegetables raw or lightly steamed. Cooking may destroy some of the folic acid found in food.
    • Multivitamins often contain folic acid.


    This information does not replace the advice of a doctor. Healthwise, Incorporated disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Reference Terms of Use. Reference How this information was developed to help you make better health decisions.