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7-Day Sample Menu for Patients with Diabetes

If you or a loved one has diabetes, meal planning is crucial for managing health, not just preference.

September 26, 2024
Overhead view of a healthy salad plate shot on white background. Water bottle, dumbbells and a tape measure are at the top right. A note pad with copy space is at the right. Multi colored fresh fruits, vegetables, seeds and nuts are around the salad plate.

A Week of Healthy Meal and Snack Ideas

Monday

BREAKFAST (30 grams carb)
1 cup oatmeal
1 tbsp sliced almonds
1 tbsp ground flaxseed

LUNCH (30–40 grams carb)
Turkey sandwich on
2 slices whole wheat bread
Raw veggies
Hummus dip

DINNER (30–40 grams carb)
3 oz grilled salmon
½ cup baked potato
Spinach salad
1 cup skim milk

SAMPLE SNACKS

NO CARB [blood sugar >140]

  • Raw veggies and dip
  • Tomato with low-fat cottage cheese
  • 2-4 tbsp almonds
  • Tomato with tuna salad
  • Celery sticks with peanut butter
  • Tomato with fresh low-fat mozarella
    cheese, balsamic and olive oil
  • Hard cooked egg

15 GRAMS CARB [blood sugar 100-140]

  • 1 cup strawberries
  • 1 carton light yogurt with 2 tbsp ground flax seed
  • 1 medium orange
  • ½ banana
  • ½ cup applesauce
  • 3 cups light popcorn
  • ½ cup light ice cream

30 GRAMS CARB [blood sugar <100]

  • 2 cups mixed berries and melon
  • 1 carton light yogurt and
  • 1 cup strawberries
  • 1 orange and
    ¾ ounce pretzels
  • 1 whole banana
  • ½ cup applesauce and
    3 squares graham cracker
  • 6 cups light popcorn
  • 1 cup light ice cream

Download the 7-Day Sample Menu PDF 

This downloadable guide provides meal ideas, portion size recommendations, carb-based snack options, and daily nutrition guidelines.

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